1. Introduction 1.1 Explosions and fires within the food industry from combustible materials are a known hazard and they can have devastating and irreversible effects. This information sheet concentrates solely on the fire and explosion hazards encountered in the food …
This is a leaflet produced by the HSE aimed at raising awareness that flour dust can cause asthma. It has some practical examples of activities conducted in the food production and ways to lower exposure. Aimed at Employers and Employees …
Flour dust and enzymes containing additives such as amylase are the second most common cause of occupational asthma. They also cause dermatitis. It can affect workers in bakeries, flour mills and kitchens. Dust clouds arise from throwing flour, disposing of …
All material copyright 2024 LEVCentral. All Rights Reserved.
Website Built By Ecko